Guatemalan Coffee Production Sees 3. 3% Boost in 2026/27 Harvest Guatemala's coffee production has increased by 3. 3% in the recent harvest season, according to official statistics.
This rise in output is significant, especially considering the challenges faced by Guatemalan farmers in recent years.
Understanding the Rise in Guatemala Coffee Production Favorable weather conditions played a crucial role in this growth. A mild dry season allowed for ideal ripening of the coffee cherries, resulting in higher yields.